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October 2010

Calling all Iceman Riders!! Short’s Brewing Company and Team Huma is inviting you to come and join us for a Beer and Macaroni Dinner at the Pub on Friday November 5th. It’s time to get your carbo on before the big race on Saturday. Team Huma largely consists of the Short’s Brew Staff and friends of Short’s. We’re going to feast on Chef Jeff’s famous Mac & Cheese and have a few beers around 6:00 pm Friday (but the special is available all day). We’re also offering any rider (with proof of race registration) 15% off of their food and beer tab just because. Of course you’ll have to come find us at the Ice Hole on Race Day for some pre and post race pints at Timber Ridge Resort!

Cheers!
SBC and Team Huma!

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We’ve updated our “On Tap” list and added Plum Rye Bock. Get it while you can!

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Bloody Beer: Modeled after the 2007 award winning Imperial version, the Bloody Beer is one of many to be duplicated from our outstanding Imperial Beer Series. Our plans to bottle this beer were well under way when we won a silver medal for it in the experimental category at the 2009 GABF, but a little extra publicity never hurts. Made w/ hundreds of pounds of fresh Roma tomatoes, and then spiced w/ dill, celery seed, peppercorns, and horseradish this beer was a brewing challenge every step of the way. We encourage proper decanting practices, and a slightly warmer drinking temperature, in order to taste all of the flavor complexities added from the non traditional brewing ingredients. The tomato flavor up front is astounding and even picked up in the nose, along w/ all of the other spices. The finish lingers w/ each additional flavor taking it’s turn to resonate on your palate, all individually distinguishable and yet uniform as they would be in a real bloody Mary.

Black Cherry Porter: One of our biggest beers offered, the Black Cherry Porter is a full flavored strong porter brewed with sweet black cherries. The formula consists of several different malts, lending deep opaque color with purple lace from the fresh fruit it’s fermented with. Nearly 4 lbs. of fresh sweet black cherries go into each gallon of brew. A flavor of deep lustrous malt complexity and fullness, yet smooth with soft hints of toasted chocolate and pleasurable black cherry flavors. This beer has become one of our most sought after seasonal selections. People have lined up to drink nothing but Black Cherry Porter when brought to beer festivals and other off premise events. Now we bring it to you, enjoy.

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For Immediate Release:

Bellaire, MI – Short’s Brewing Company was awarded a gold medal in the category of experimental beer at this year’s Great American Beer Festival in Denver, Colorado. Short’s won gold with “Key Lime Pie” – a desert beer that is brewed with real lime, milk, graham cracker, and marshmallow crème.

The Great American Beer Festival is the world’s largest commercial beer competition, and medals won at this event are widely regarded as the highest recognition in American brewing. The 2010 competition featured 516 breweries from around the United States, with over 3,523 beers submitted for judging. Short’s has previously won two Silver medals at the Great American Beer Festival, one in 2006 for its Autumn Ale (ESB) and one in 2009 for Bloody Beer (Experimental Beer).

It was not just the Key Lime Pie that was drawing attention to Shorts. Many beer critics, including Charlie Papazian and Ray Daniels, two of the leading figures in the United States brewing industry, referenced Shorts Brewing to be one of the most popular booths.

Short’s opened for business in 2004. Its pub, located in Bellaire, always features twenty beers on tap and a gourmet deli menu. In 2009, to meet increasing demand for the company’s product, Short’s opened a larger brewing and bottling facility in Elk Rapids. Owner Joe Short is proud to have established this highly-regarded brewery in Northern Michigan, and remains thankful to the community for supporting his business.

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Come join us on Saturday, October 30 for our annual Halloween costume party.  Funkin’ Punkin’ will be on tap and Code Brown, a Ween cover band from Detroit, will be providing some excellent tunes to fit the festive theme.  Costumes are not required, but are strongly encouraged.  There will be a costume contest, with awards going to the winners for an array of categories. Download the promotional flyer here.  Click on the menu below to see the full sized menu!

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Hat’s are back! We just re-stocked our supply of flex fit and trucker caps, now available at the pub and our online store.

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Short’s Closing November 29th 2010 and reopening on Dec 17th for a small renovation to the deli and pub. Sorry for any inconvenience. Please stock up on all your SBC goodies ahead of time!

Joe Short

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Every Tuesday from 7 to 9pm at Short’s Brewing Company. For all ages and all types. Come solo or bring a partner or a bunch of friends. We’ll learn contras and squares, waltzes, cajun two-step, blues one-step, salsa and lots more. There’ll be live music from time to time too. This is a no-pressure, grab a beer, jump in, jump out fun way to spend the off season. No sign ups required, no commitments need be made. Donations are appreciated. Taught by Dan Gorno.

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Nathan blends original alternative rock with traditional Americana. His laid back style has been well received and acclaimed by critics all over the country. He writes simple, unaffected songs of where he’s been, who le loves, troubles and blessing. For dates and bookings, please visit www.nationbatestunes.com

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Whether they’re at a brewery pub, a music festival, or on a street corner, Michigan-based band The Northern Skies play “acoustic, bluegrass-tinged folk that perks up your ears with an infectious, indie-rock sheen” (The Grand Rapids Free Press, Grand Rapids MI). Ask the band and they will tell you that their music is acoustic folk-rock with teeth!

The band is a culmination of members crossing not only through geographic and generational gaps but likewise through genres of music, drawing influences from indie rock groups as well as traditional roots/bluegrass outfits. The sound is created by front-man and multi-instrumentalist, Eric Engblade and rounded out by a dynamic rhythm section comprised of Emily Carlson on violin, Nic Cole on bass and Paul Wozniak on drums and percussion. Each musician is as talented as they are versatile; together with “Engblade’s clear, strong vocals [that] give power to his lyrics,” (Ludington Daily News, Ludington MI) their sets are rounded out with performances on mandolins, banjos, and more in any given set.

Hailed as a “beautiful”, “up-north, front porch masterpiece” (Recoil Magazine, Grand Rapids MI) their fourth and most recent album, “Northern Skies,” was recorded at River City Studios in Grand Rapids, MI. The 2009 album reflects each season of their home state of Michigan, a journey that begins in haunting January, and continues through a changing landscape “awash in Americana instrumentation and modern songwriting” (Recoil Magazine, Grand Rapids MI). The spirit of each month is captured with eclectic style and diverse instrumentation, an American sound with incorruptible independence

With ties to Grand Rapids and Detroit, the band (formerly known as “Drake”) has performed under the Northern Skies of the Midwest at a pace of over 80 shows a year and they show no sign of stopping. In fall of 2007, they were selected to open for comedian Mike Birbiglia on his Comedy Central Tour at City Opera House in Traverse City Michigan. In the Fall of 2009, they were selected as finalists in the Great Lakes Song Writing Contest for their song “Mission Accomplished” (www.GreatLakesSongs.com).  In the Summer of 2010, they are slated to follow up their 2009 appearance at the Royal Oak Arts Beats and Eats Festival and are also appearing at the Wayfarer Roots and Bluegrass Festival (Detroit, MI) and the Hoxeyville Music Festival (Cadillac, MI).

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