Hop the Dingle

The Terrific Accidental Delight of Enthusiastic Multitasking

Hop the Dingle is a strong Pale Ale made with a new yeast strain that produces a tart, peppery flavor. Balanced by a heavily hopped malty backbone, the beer has an initial spicy fruit flavor that finishes modestly dry. – See more at: http://www.shortsbrewing.com/beers/hop-the-dingle/#sthash.GILQeJjh.dpuf

  • ABV: 6.8%
  • IBU: 96
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Columbus, Chinook, Centennial

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