Hopped in Black


Hopped in Black is an American Black Ale brewed with Southern Cross hops. Black with a dense, mocha colored head, Hopped in Black has a complex aroma of floral citrus, toasted malt, and chocolate. The addition of Southern Cross hops bring out flavors of citrus while a malty backbone provides flavors of toast and chocolate. Hopped in Black is medium-bodied and finishes smooth with a slight bitterness.

  • American Black Ale

  • ABV: 6.1%
  • IBU: 86
  • ABW: 0%
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Origin Story

Brewed in honor of Chef Ryan who is competing on Hell's Kitchen.


Southern Cross

Nutritional Information

  • Calories: 183

Name Origin

Ryan Hale
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