Imperial Bloody Beer

Beer Brewed with Roma Tomatoes and Black Peppercorns, Celery Seed, Horseradish and Dill Added.

Imperial Bloody beer is a lighter bodied beer with an appealing ruby red glow and aromas of spicy tomato juice. Fermented with Roma tomatoes, and spiced with dill, horseradish, peppercorns, and celery seeds, this brew has an astounding tomato flavor, followed by a spiced lingering finish. Decant carefully, and let this 2009 Great American Beer Festival silver medal winner warm slightly so you can appreciate the full magnitude of flavors.