Nitro Cup A Joe

Nitro Stout with Coffee and Milk Sugar

How do you take a coffee stout and really Short’s the heck out of it? Well, you partner with a local northern Michigan coffee roaster and use their espresso beans to add flavor in every step of the brewing process. Then you add a kiss of milk sugar and use nitrogen to blast it full of creaminess to create a beer that drinks like a cold brew with many of the same perks, that’s how!

  • ABV: 7.2 %
  • IBU: 35
  • ABW: 5.5 %
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Nutritional Information

  • Calories: 270
  • Carbs: 33

Available In

  • 12oz Can
  • 6 Pack Cans
  • 1/2 Keg
  • 1/4 Keg
  • 1/6 Keg
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