Gitchy Gitchy Ooh La La

Experimental Kolsch Style Ale brewed with lemon and cucumber

How do you make a Kolsch even more refreshing? We took our inspiration from spa water and added copious amounts of lemon juice and cucumber to create Gitchy Gitchy Ooh La La, resulting in a bold but quaffable brew that is also a great homage to a dog named Sue, the good-est boy who belonged to our beloved pub brewer, Luke. “If I had a tail I’d own the night.”

  • Experimental Kolsch

  • ABV: 5.5%
  • IBU: 35
  • ABW: 4.2%
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Origin Story

We discovered it while doing some blind trials for Great Lakes Hops. They sent us a small amount of 20 varieties of hops to test out, and we chose Michigan Copper as our favorite. So then, I went on a statewide search to find a farmer who was actually growing it, and came across Monica and Dan from Die Hoppy Farm.


Saaz, CTZ

Nutritional Information

  • Calories: 160
  • Carbs: 14

Available In

  • 12oz Can
  • 6 Pack Cans
  • 1/2 Keg
  • 1/4 Keg
  • 1/6 Keg
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