Calling all pub grub taste testers!
February 25, 2016
Greetings pub-goers from far-and-wide! You’ve tried the Short’s Greatest Hits Menu Volume 1 & 2, now it’s time for us to bring you Volume 3. But first, we need to…
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Greetings pub-goers from far-and-wide! You’ve tried the Short’s Greatest Hits Menu Volume 1 & 2, now it’s time for us to bring you Volume 3. But first, we need to…
It wasn’t easy, but the Short’s pub expansion in Bellaire has been completed. Bridgett and Woj sit down with CEO Joe Short, Project Manager Chris Clore, and Head Chef Luke Meredith…